Poppy Seed Roll

Place on a large greased baking sheet seam side down.

Poppy seed roll.

Heat one oven to 100f and turn it off. Spread with poppy seed filling. Roll up on the long side pinching to seal the dough tucking the end underneath and pinching to keep the filling from leaking out. Slice each into 12 pieces and place cut side down in greased 9 inch round cake pans.

Punch dough down and let rest for 5 minutes. Make the poppy seed filling. It is popular in central europe and parts of eastern europe where it is commonly eaten at christmas and easter time. Let stand for 5 minutes.

Add 1 teaspoon of sugar. Roll each half to a 12 x 8 inch rectangle. In a large bowl dissolve yeast in water. The recipe yields 2 filled loaves.

Starting with the long side roll up dough and pinch the edges to seal. Roll each piece into a 14 inch x 10 inch rectangle. Homemade poppy seed filling is rolled up inside a buttery yeast dough and baked until golden brown. An eastern european dessert table invariably includes something sweet made with poppy seeds either ground or whole.

Halfway through proofing time start preheating the second oven to 325 f 163 c. The poppy seed roll is a pastry consisting of a roll of sweet yeast bread a viennoiserie with a dense rich bittersweet filling of poppy seed an alternative filling is a paste of minced walnuts or minced chestnuts. Place the rolls on a parchment lined baking sheet seam side down. This poppy seed roll or strudel recipe is made with a yeast dough and is known as makowiec mah koh vyets in polish.

Pour milk in a large mixing bowl preferably the bowl from your kitchenaid mixer add 1 tbsp yeast 2 tbsp sugar and 1 cup flour. Use a spice grinder or a food processor to pulse the poppy seeds for about 30 seconds you can do this in batches if needed but i added them all at once. Spread half of the poppy seed filling in each rectangle avoiding the edges. Beat in milk shortening salt egg and remaining sugar.

Place the pan with rolls in the oven to proof for 30 minutes. Roll up jelly roll fashion from long edge. How to make russian poppy seed roll roulette. Baking poppy seed roll instructions.

When proofing is complete transfer the poppy seed rolls into the second oven for baking. Deflate dough and divide in half. Heat 1 1 3 cups milk in the microwave until it s luke warm. How to make a poppy seed roll.

Roll dough into a 12 in. Add the seeds to a medium bowl then the boiling water along with the rest of the filling ingredients. Curve slightly to form a crescent shape.